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Chapter 15 · Class 12 Geography

Land Resources and Agriculture

1 exercises3 questions solved
Exercise 15.1India: People and Economy — Land Resources and Agriculture
Q1

What are the types of land use in India? What are the problems of land degradation?

Solution

Land Use in India: • India's total geographical area is 328.7 million hectares. • Land use data is collected by the Ministry of Agriculture from state governments. Types of Land Use (categories): 1. Forests: • Area under forests — includes reserved, protected, and unclassed forests. • Target: National Forest Policy (1988) aims for 33% forest cover; current recorded forest cover ~24%. 2. Barren and Uncultivable Land: • Land under mountains, desert wasteland, glaciers — cannot be brought under cultivation. 3. Land under Non-agricultural Use: • Land under roads, railways, buildings, settlements, industrial areas. 4. Culturable Wasteland: • Land that can be brought under cultivation with investment — currently not farmed. 5. Permanent Pastures and Grazing Lands: • Grasslands for animal grazing. 6. Land under Miscellaneous Tree Crops: • Orchards, groves, coconut plantations — outside forest area. 7. Current Fallows: • Land that rested for one year — allowed to recover fertility. 8. Other Fallows: • Land left uncultivated for more than one year. 9. Net Sown Area (NSA): • Land sown with crops at least once in the agricultural year. • NSA in India: About 140 million hectares — about 43% of total geographical area. 10. Gross Cropped Area (GCA): • NSA + area sown more than once = total sown area counting multiple crops on same land. Land Degradation: • Land degradation refers to the decline in land quality due to human activities or natural processes — reducing its productivity. Causes: 1. Soil erosion: Water erosion (by rainfall and rivers) and wind erosion (in arid areas) remove topsoil. Major problem in Chambal ravines, Northeast India. 2. Waterlogging: Over-irrigation without adequate drainage raises water table and makes land saline and unproductive. Major problem in canal-irrigated areas of Punjab, Haryana, UP. 3. Salinisation: Waterlogging brings salts to the surface — 'usar' or 'reh' land in UP. 4. Deforestation: Removal of forests exposes soil to erosion, reduces water retention. 5. Mining: Open-cast mining destroys land — Jharkhand, Odisha, Chhattisgarh. 6. Overgrazing: Removes vegetation cover → soil erosion. 7. Shifting cultivation (jhum): If cycle is too short, land doesn't recover. Consequences: Loss of agricultural land, reduced groundwater recharge, flooding, desertification.
Q2

What are the major cropping seasons in India? What are India's major food and commercial crops?

Solution

Cropping Seasons in India: 1. Kharif Season (Monsoon crop): • Sown at the beginning of the monsoon (June–July) and harvested in September–October. • Crops: Rice, jowar, bajra, maize, cotton, jute, groundnut, soybean, sugarcane. • Dependence on monsoon rainfall — a failed monsoon = failed kharif. 2. Rabi Season (Winter crop): • Sown after the monsoon retreats (October–November) and harvested in March–April. • Depends on: Winter rains, irrigation, and residual soil moisture. • Crops: Wheat, barley, mustard, gram (chickpea), peas, linseed. • Green Revolution transformed rabi wheat production — Punjab, Haryana, UP. 3. Zaid Season (Summer crop): • Short season between Rabi and Kharif (March–June). • Crops: Watermelon, cucumber, musk melon, some vegetables. • Grown on irrigated land. Major Food Crops: 1. Rice: • India's most important food crop — staple for over half the population. • Major producers: West Bengal, UP, Punjab, Andhra Pradesh, Haryana. • Requires: High temperature (>25°C), high rainfall (>150 cm) or irrigation. 2. Wheat: • Second most important food crop — staple of North and Northwest India. • Major producers: UP, Punjab, Haryana, MP, Rajasthan. • Green Revolution dramatically increased wheat yields — Punjab is India's 'wheat bowl.' 3. Millets (Jowar, Bajra, Ragi): • Drought-resistant crops grown in rain-shadow areas. • Jowar: Maharashtra, MP, Karnataka. • Bajra: Rajasthan, UP, Maharashtra. • Ragi: Karnataka, Andhra Pradesh. Major Commercial Crops: 1. Cotton: Maharashtra, Gujarat, Telangana, Punjab — India is the world's largest cotton producer. 2. Jute: West Bengal, Bihar, Assam — 'golden fibre'; for sacking, rope, cloth. 3. Sugarcane: UP (largest producer), Maharashtra, Tamil Nadu — for sugar, jaggery, molasses. 4. Tea: Assam (largest), West Bengal (Darjeeling), Tamil Nadu — India is the world's largest consumer and second-largest producer. 5. Coffee: Karnataka (Coorg), Kerala, Tamil Nadu — arabica and robusta varieties. 6. Oilseeds: Groundnut (Gujarat), Mustard (Rajasthan, UP), Soybean (MP).
Q3

What are the major agricultural problems in India? What steps have been taken to improve agriculture?

Solution

Major Agricultural Problems in India: 1. Small and fragmented land holdings: • Average farm size: About 1.1 hectares (very small). • Fragmentation: A farmer's land may be spread across several small, non-contiguous plots. • Impact: Uneconomical to mechanise; low productivity; inefficient land use. 2. Dependence on monsoon: • About 60% of India's cultivated area is still rain-fed — dependent on the south-west monsoon. • Erratic monsoon → crop failure → agrarian distress. 3. Soil degradation: • Erosion, waterlogging, salinisation (see above) reduce productive land. 4. Lack of capital: • Most farmers lack capital for quality seeds, fertilisers, machinery, irrigation. • Indebtedness: Farmers borrow from moneylenders at high interest → debt trap → agrarian suicides (Maharashtra, Andhra Pradesh, Punjab). 5. Inadequate irrigation: • Only about 50–55% of cultivated land is irrigated — rest depends on monsoon. 6. Marketing problems: • Farmers lack access to good markets — forced to sell to middlemen at low prices. • Lack of storage facilities → distress selling after harvest (when prices are low). 7. Low productivity: • India's agricultural productivity per hectare is much lower than in China, USA, or Europe — for most crops. Measures to Improve Agriculture: 1. Land reform: Abolition of zamindari, ceiling on land holdings, tenancy rights. 2. Green Revolution (1960s–70s): HYV seeds, fertilisers, irrigation — transformed wheat and rice productivity. 3. Irrigation expansion: Major and minor irrigation projects; drip irrigation. 4. MGNREGA: Guaranteed rural employment — reduces distress; funds watershed development. 5. MSP (Minimum Support Price): Government guarantees a minimum price for key crops. 6. PM-KISAN: Direct cash transfers to farmers. 7. E-NAM (National Agriculture Market): Online market platform linking APMCs across India. 8. Soil Health Cards: Informing farmers about their soil's nutrient needs. 9. Agricultural credit: Kisan Credit Cards, priority sector lending. 10. Doubling Farmers' Income: Government target to double farm income by 2022.
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